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Kimora Premium Extra-Fancy Calrose Rice

15 cooking-time-15-min

Available in 3.63 Kg.

Top quality Japanese style rice, sticky rice.

NEW !   Kimora Calrose rice is a top grade sushi rice grown in the Sacramento valley of Northern California. The plump medium grain rice is a Japanese varietal, much of the half million acres harvested annually is exported to Japan and other parts of Asia due to its astonishing quality.

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Nutritional Information

glycemic Index

approximately 76 (high)

  • non-gmo
  • DAINTY LOGO Proudly Canadian bilingue
  • cor-halal-logo
  • Gluten free rice

Description

Less
Sticky
  • 1
  • 2
  • 3
More
Sticky

Cooking ratio

1 Rice : 1 1/2 Water

Grain type

Medium grain Calrose rice.

Ideal for

Poké bowls, sushi balls, rice pudding and any Asian style dish requiring sticky rice.

Aroma

Sweet & starchy

Flavour

Slightly sweet

Texture

Silky soft and sticky

Visual

Plump almost oval shaped rice grain, clean bright white when cooked.

What is Calrose ?

The Calrose grain of rice is a Japanese varietal grown in California, 'Cal' for California and 'rose' for the medium grain rounded shape, like the edge of a rose petal.

Source

California, USA

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