Prepare Dainty Flavor Beef Flavor Cooked Rice and Seasonings according to the package instructions.
Meanwhile, heat a large skillet or wok over high heat. Add 2 tablespoons of oil. Add the onions and garlic. Stir and cook for 2 to 3 minutes, or until the onions are slightly softened. Add the ground beef and brown, breaking it up, until cooked through, about 4 to 6 minutes.
Using a spoon, make a well in the middle of the pan and pour in the beaten egg. Stir the egg lightly to scramble it. When it’s almost cooked, mix everything together.
Stir the rice into the meat mixture, along with the peas, corn, soy sauce, and sugar. Mix well and serve immediately.
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