...about RICE of course!
HOW? So simple ! Rinse and strain your rice (if it's not Dainty!) to remove any dirt or impurities that you don’t want to apply to your hair.
Mix the strained rice in a medium-sized bowl enough water to cover it. Swirl it around with a spoon until the water becomes cloudy.
Strain the rice, this time reserving the water in a plastic container or jug. Store the rice for later or cook it.
Cover the rice water container and let it sit at room temperature for 12 to 24 hours. Note: if you don't use it after 24 hours we recommend disposing of it.
Fill a small container with the rice water for application. Keep the rest in your fridge.
How to use :
Apply the rice water on your scalp and your lengths after your shampoo and conditioner.
Let it sit for two to five minutes and rinse.