Easy

Texas Rice Hash

Author: Inspired by madame Benoit

HELPFUL HINT: For easier removal of rice from the can, fill can with warm water and let sit for 1 minute. Drain water and prepare as below.

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[Total: 5 Average: 5]
Cooking 15 Min
Servings Serves 2-4
Product Beef

Ingredients










Preparation

Step 1

Heat the vegetable oil and butter in a large frying pan over medium-high heat.

Step 2

Fry together the onion and green pepper for about 4 minutes.

Step 3

When softened, add the ground beef, cook meat for approximately 6-8 minutes, or until fully cooked.

Step 4

Add the canned tomatoes, chili sauce and Dainty Beef canned rice with the seasoning sachet.

Step 5

Cover and simmer gently for 5-8 minutes.

Step 6

Sprinkle the cheese on top, and place under broiler until cheese is melted.

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