Gluten-Free
NEW ! Majestic Tiger Jasmine is a SUPER fragrant rice. Sister varieties of this prized jasmine originate from the Mekong basin, Kamâlis (Pkha Malis) in Cambodia and Thai Hom Mali from Thailand. The pearly white, softly sticky, grains melt in your mouth.
1 Rice : 2 Water (for ‘dryer’ jasmine rice use 1 1/2 cups liquid)
Extra fragrant long grain jasmine rice.
Stir fry’s, Thai curry’s, grilled chicken or fish – extremely versatile medium sticky rice.
Mouthwatering floral aroma. The beautiful fragrance is released upon cooking from the natural oil in the rice grain.
A hint of sweetness.
Tender light grains, with medium stickyness, melt in your mouth.
Pearly white like the jasmine flower. The pure white remains when cooked.
South East Asia (Mekong basin)
Approximately 70 (high)
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