Easy

Jonathan’s Egg Fried Rice

Author: Jonathan Cheung

You won’t believe how such a simple recipe can turn into something so heavenly. Instantly warming and bursting with flavour, this eggy rice is mouthwatering just on its own.

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Cooking 15 Min
Servings Serves 2-4
Product Royal

Ingredients









Preparation

Step 1

Cook the Dainty Royal rice according to package instructions.

Step 2

In a wok or large pan, heat the canola oil and add the egg, whisking in the Wok.

Step 3

Add the cooked rice, fluffing continuously.

Step 4

Add the soy sauce, peas, sugar and salt.

Step 5

Before serving top with the freshly chopped spring onion

Substitute Rice
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